Over the four-day period, the women participated in a cooking competition overseen by Chef Marco, the head chef of Amari’s Italian Restaurant Prego. The ladies also took part in a contemporary Thai flower-making contest overseen by Thailand’s top florist Sakul Inthakul.
On the 13th, the ladies, along with national and international media, boarded a coach for a day trip to Ayutthaya, a UNESCO World Heritage site. Founded in 1350, Ayutthaya was the second capital of the Siamese Kingdom.
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